Phodi (Vegetable Fries)

‘Phodi’ or ‘Fodi’ are pan-fried discs of vegetables that are often served as an accompaniment to a traditional Goan meal. Covered with a coating of crisp semolina, the vegetables are fried to perfection on a hot tawa (pan) and are quick as well as easy to prepare. The Phodi can be made using a wide…

Advertisements

Palak Paneer (Cottage Cheese & Spinach Curry)

Palak Paneer is a popular north-Indian curry that’s often served for meals and is a great source of important nutrients. A bowlful of this steaming curry, that’s easy and quick to make, ┬áis perfect with Chapati, Naan or Jeera Rice. Here’s a short blog post with the recipe and video for the way we make…