Paneer Chilly (Indo-Chinese Cottage Cheese)

‘Paneer Chilly’ is a very popular vegetarian dish made using fresh Paneer (Cottage Cheese) and Green Capsicum. It may be served as a quick, delicious snack or even as a curry with warm noodles. It belongs to the unique ‘Indo-Chinese’ cuisine that’s developed over the years in restaurants and street food stalls across India. The…

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The Saucy Chicken

Tender chicken pieces stir-fried in a sticky sauce that’s hot, tangy, salty and sweet. This dish is a real explosion of flavour and perfect for a Saturday night treat! The chicken is marinated in a combination of store-cupboard ingredients for a quick, easy and filling meal. The credit for this delicious recipe goes to my…